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  • (831)-476-2733
  • 3326 Portola Drive , Santa Cruz
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The Point Kitchen and Bar logo topThe Point Kitchen and Bar logo scroll
  • Facebook pageInstagram page
  • MENU
  • DRINKS
  • SPECIALS
  • PARTIES
  • JOBS
  • ONLINE ORDERING
  • GIFT CARDS

Our Menu

BreakfastLunchDinner

Served 9:00am - 1:00pm | GF - Gluten Free

Main

Boss Hog Bloody photo

Boss Hog Bloody

$12.00
Stoli vodka, bloody mary mix, smoked bacon, green bean, pepperoncini, olive, tomato, celery.

Irish Coffee

$8.00
Jameson Irish, simple syrup, whipped cream | Add Baileys +$2.00

Aperol Spritz

$9.00
Prosecco, aperol liquer, soda water.

Super Chavela

$12.00
Silver tequila, Coors light, lime, salt rim.

The Dude

$10.00
Classic white russian

Eggs

Basically Your Way (GF)

$12.00
2 eggs any style, bacon or sausage, hashbrowns, toast.

Veggie Scramble (GF)

$12.00
3 eggs, jack cheese, seasonal vegetables, hashbrowns, toast.
Pork Sweet Potato Hash (GF) photo

Pork Sweet Potato Hash (GF)

$15.00
2 eggs, pulled pork, sweet potato hash, red onions, red peppers.

Greek Scramble (GF)

$13.00
3 eggs, spinach, artichoke hearts, black olives, feta cheese, sun dried tomato, hashbrowns, toast.

Chiliquiles

$12.00/+
2 eggs, any style, tomatillo sauce, cotija, house-made chips | Add Pork Chili Verde $12.00

Chorizo Omelet (GF)

$15.00
3 eggs, cheddar cheese, green onions, spicy chorizo, avocado, hashbrowns, toast.

Steak & Eggs (GF)

$17.00
2 eggs any style, 8oz charbroiled flat iron, hashbrowns, toast.

Chicken & Waffle

$15.00
Fried chicken breast, Belgian waffle, powdered sugar | Add Homemade Gravy +$2.00 | Add 1 Egg +$1.50
Huevos Rancheros (GF) photo

Huevos Rancheros (GF)

$13.00/+
Ranchero salsa, black beans, crispy tortillas, avocado, cheese, pico de gallo | Add Pork Chili Verde $13.00
Morning BLT photo

Morning BLT

$14.00
2 eggs over medium, bacon, lettuce, tomato, avocado, toasted wheat, served w/ fruit.

Polenta & Eggs (GF)

$12.00
2 eggs any style, polenta, sauteed spinach, chimichurri sauce, bacon, or sausage.

Desayuno Quesadilla

$12.00
Scrambled eggs, chorizo, pepper jack cheese, green onions, ranchero salsa.

Clay’s Biscuits & Gravy

$12.00
2 eggs any style, homemade buttermilk biscuits & gravy.

Kitchen Sink

$12.00
2 eggs any style, bacon or sausage, pancake | Sub French Toast $13.00, or Belgian Waffle $14.00

Joe's Special

$13.00
Scrambled eggs, ground chuck, sautéed onions, bell peppers, mushrooms, hashbrowns, toast

Benedicts

Traditonal photo

Traditonal

$14.00
Poached eggs, Canadian bacon, hollandaise sauce, hashbrowns.

Salmon

$17.00
Poached eggs, salmon, avocado, capers, hollandaise sauce, hashbrowns.

Florentine

$14.00
Poached eggs, spinach .artichoke hearts, avocado, hollandaise sauce, hashbrowns.

Carnitas

$16.00
poached eggs, slow cooked pork

Griddle

French Toast photo

French Toast

$11.00
Granola, powdered sugar fresh berries.

Flapjacks

$8.00/2
Buttermilk pancakes, powdered sugar.

Belgian Waffle

$10.00
Add Seasonal Berries +$2.00 | Add Bacon Bits +$2.00

Sides

Eggs

$1.50/1
$3.00/2

Avocado

$2.00

Bacon

$3.50/4 Pieces

Fruit Cup

$3.50/Small
$6.00/Large

Sausage

$3.50/3 Pieces

Chicken Apple Sausage

$4.00/2 Pieces

Polenta

$3.00

Hashbrown

$3.00

Sweet Hash

$3.00

Biscuits & Gravy

$5.00

Flapjack

$4.00

Toast

$2.00

Specials

9:00am - 11:00pm

Bloody Mary photo

Bloody Mary

$6.00
Mimosa photo

Mimosa

$6.00/Pint
$8.00
Orange, cranberry, grapefruit, pineapple, passion.

Served 11:00am - 5:00pm | GF - Gluten Free

Smalls

Chicken Wings (GF)

$14.00
Choice of sweet chili sriracha or buffalo (hot).

Calamari (GF)

$16.00
Lightly breaded, cocktail, tartar.

Bacon Wrapped Dates (GF)

$13.00
Gorgonzola, jalapeno, arugula, balsamic glaze.

Seared Ahi (GF)

$18.00
Cajun dry rub or sesame. Asian slaw, wasabi, pickled ginger.

Greens

Basic Greens (GF)

$9.00/Half
$14.00/Full
Spring mix, candied walnuts, cranberries, apple, crumbled feta cheese, poppy seed vinaigrette.

Flat Iron Salad (GF)

$24.00
Grilled choice marinated flat iron, mixed greens, crispy red onion, tomato, black olive, gorgonzola, poppy seed vinaigrette.
Ahi Salad photo

Ahi Salad

$23.00
Mixed greens, cabbage, crispy noodles, sunflower sprout, Thai peanut dressing.

The Cobb

$19.00
Grilled chicken, tossed mixed greens, maple wood smoked bacon, egg, tomato, crumbled blue cheese, avocado, blue cheese dressing

B-L-T Wedge

$13.00
Baby iceberg lettuce, tomato, red onion, crumbled blue cheese, maple wood smoked bacon, blue cheese dressing

Burgers & More

Served w/ french fries | Substitutions (+$1.50 each): Onion Rings, Sweet Potato Fries, Garlic Fries, Side Salad | Add Ons: Cheese +$1.25, Sauteed Mushroom +$1.25, Grilled Onion +$1.25, Avocado +$2.00, Gluten-Free Bun +$2.00, Bacon +$2.00

Pleasure Burger

$16.00/+
1/2 lb 100% grass-fed beef, sesame bun, lettuce, tomato, red onion, pickle | Vegetarian Option - Beyond Burger Patty $15.00

Jam Burger

$18.00
1/2 lb 100% grass-fed beef, bourbon bacon jam, Point Reyes bleu cheese, mixed greens, artisan bread

The BLT

$13.00
Smoked bacon, arugula, tomato, avocado, lime-cilantro remoulade, toasted wheat.
Chicken Schnitzel photo

Chicken Schnitzel

$17.00
Tenderized panko chicken breast, flat grilled, chipotle aioli, cabbage slaw, crispy onions, pretzel bun.
Fish Tacos (GF) photo

Fish Tacos (GF)

$17.00
Cajun marinated salmon, cabbage slaw, tomatillo salsa, cilantro, avocado, grilled corn tortillas.

Steak & Fries

$28.00/+
Choice of cut, charbroiled to order, french fries, side salad | Flat Iron (7oz) $28.00 | Ribe Eye (12oz) $33.00 | Filet Mignon (8oz) $35.00

Pulled Pork Sandwich

$17.00
slow cooked shredded pork, swiss cheese, jalapeno jelly, creamy cabbage slaw, francese roll

On the Wagon

Juice

$3.00/Small
$3.50/Large
Evolution orange & grapefruit, cranberry, pineapple, passion.

Martinelli’s Apple Juice

$3.00

Izze Soda

$3.50
Blackberry or Clementine.

Ice Tea

$2.50

Milk

$2.00/Small
$3.00/Large

Hot Chocolate

$3.00

Pellegrino

$4.50/500ml

Ginger Beer

$4.00

Soda

$3.00
Coke | Diet Coke | Sprite | Root Beer

NUMI Organic Hot Tea

$3.50
Decaf Earl Grey, breakfast blend, chamomile lemon, Moroccan mint, jasmine green.

Coffee

$2.50

Whale Bird Kombucha

On Tap

Dry Hopped Grapefruit

$5.00/Small
$7.00/Large

Monday - Thursday 4:00pm - 8:30pm | Friday - Saturday 4:00pm - 9:30pm | GF - Gluten Free

Starters

Crispy Calamari (GF)

$16.00
Lightly breaded, cocktail, tartar sauce.

Spicy Artichoke Hearts

$13.00
Lightly breaded, spicy aioli.

Bacon Wrapped Dates (GF)

$13.00
Gorgonzola, jalapeno, arugula, balsamic glaze.
Crispy Brussels Sprouts (GF) photo

Crispy Brussels Sprouts (GF)

$13.00
Bacon, shaved parmesan, balsamic reduction.

Seared Ahi Tuna (GF)

$18.00
Cajun dry rub or sesame. Asian slaw, wasabi, pickled ginger.

Sweet Chili Wings (GF)

$14.00
Crispy wings, sriracha infused sauce.

Soup of the Day

$6.00/Cup
$8.00/Bowl

Salads

Add Ons: Chicken +$5.00, Grilled Salmon +$8.00, Prawns +$7.00, Steak +$8.00

Basic Greens (GF)

$9.00/Half
$14.00/Full
Spring mix, candied walnuts, cranberries, apple, crumbled feta cheese, poppy seed vinaigrette.

BLT Wedge (GF)

$13.00
Baby iceberg, tomato, red onion, crumbled bleu cheese, Maplewood bacon, bleu cheese dressing.

Flat Iron Salad (GF)

$24.00
Grilled flat iron, mixed greens, crispy red onion, tomato, black olive, gorgonzola, ranch dressing.
Ahi Salad photo

Ahi Salad

$23.00
Seared sesame ahi, mixed greens & cabbage, soba noodles, peanuts, avocado, sesame soy dressing.

Prawn Cobb (GF)

$20.00
Grilled prawns, tossed mixed greens, Maplewood bacon, egg, tomato, crumbled bleu cheese, avocado, bleu cheese dressing.

The Good Old Caesar

$13.00
Chopped romaine, house croutons, shaved parmesan, caesar dressing.

Sides

French Fries

$6.00

Sweet Potato Fries

$6.00

Seasonal Vegetables

$5.00

Onion Strings

$5.00

Three Cheese Macaroni

$7.00/+
With Bacon $9.00

Duchess Potato

$5.00

Sandwiches

Served w/ french fries | Substitutions (+$1.50 each): Onion Rings, Sweet Potato Fries, Side Salad | Add Ons: Cheese +$1.25, Sauteed Mushroom +$1.25, Grilled Onion +$1.25, Avocado +$2.00, Gluten-Free Bun +$2.00, Bacon +$2.00

The Pleasure Burger

$16.00
1/2 lb 100% grass-fed beef, brioche bun, lettuce, tomato, red onion, pickle | Vegetarian Option - Beyond Burger Patty $16.00

Jam Burger

$18.00
1/2 lb 100% grass-fed beef. bacon bourbon jam. Point Reyes bleu cheese. mixed greens
Chicken Schnitzel photo

Chicken Schnitzel

$17.00
Tenderized panko chicken breast, flat grilled, chipotle aioli, cabbage slaw, crispy onions, pretzel bun.

Pulled Pork

$17.00
slow cooked shredded pork. swiss cheese . jalapeno jelly. creamy cabbage slaw. francese roll

Meats

Served with seasonal vegetables. Choice of: Dutchess Potato, Polenta, French Fries, Yukon Smashed Potatoes, Forbidden Rice | Add Ons: Bleu Cheese Crumbles +$2.00, Sauteed Mushrooms +$2.00, Grilled Prawns +$7.00, Crispy Onions +$2.00, Bleu Top-Crisp +$4.00

Filet Mignon (GF)

$38.00
8oz filet, charbroiled to order.
Peppercorn Rib Eye (GF) photo

Peppercorn Rib Eye (GF)

$36.00
12oz choice marbled ribeye, brandy peppercorn sauce, charbroiled to order.

Bleu Top Flat Iron (GF)

$33.00
8oz choice flat iron, charbroiled to order, bleu cheese crumbles, onion strings.

Chicken Castroville (GF)

$26.00
Mary’s free-range chicken breast garlic. olive oil, butter sauce, artichoke hearts, spinach, capers, olives, balsamic glaze, Yukon smashed potatoes.

Bone in Pork Chop (GF)

$27.00
10oz cut, Madeira & sun dried tomato demi-glace, sauteed spinach, Yukon smashed potatoes.

Baby Back Ribs (GF)

$28.00/Half Rack
$37.00/Full Rack
Pecan smoked & grilled, topped with BBQ sauce, creamy slaw, french fries.

Seafood

Fish is local and sustainable when available.

Horseradish Baked Salmon (GF) photo

Horseradish Baked Salmon (GF)

$28.00
Baked filet, seared spinach, forbidden rice, horseradish aioli.

Fish Tacos (GF)

$17.00
Chefs choice, ask server for details.

Pasta

Add Ons: Chicken +$5.00, Grilled Salmon +$8.00, Prawns +$7.00, Steak +$8.00

Prawns & Sausage Fettucine

$27.00
Sauteed prawns, chicken apple sausage, carmelized onions, sundried tomato, Maplewood bacon, chipotle cream sauce, shaved parmesan.
Eggplant Parmesan photo

Eggplant Parmesan

$20.00
3 cheese polenta, sautéed spinach, marinara, shaved parmesan.

Gnocchi Picatta

$20.00
Artichoke hearts, capers, garlic, lemons in a white wine butter sauce.
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